Cassava Taro Chips Production Line making machine

Foodservice

China

0 Units

0.00 - 0.00 USD

0 Units/month

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Product Detail
1.Low cost and good quality 2.High effficiency 3.30kg/h-500kg/hr output capacity 4.Long time technical service A:The flowchart includes the following steps: 1.Potato&Sweet Potato&Cassava etc Fresh Material—Washing &Peeling—Slicing—Blanching—Dewatering—Frying—De-oiling—Flavoring—Packing. 2.Banana&Plantain etc Fresh Material—Peeling by manual—Slicing—Frying—De-oiling—Flavoring—Packing.
Member:
Basic
Country: Flag Country