Natural gel food colorants for stuff dyeing Kreda Natural Vegycol-gel

Natural food colors are produced from 100% vegetable raw materials. The gel formula provides excellent integration into most of the most popular bases (icing, mastic, creams, biscuits, jellies, drinks, ice cream, etc.). They allow to obtain pleasant natural colors in products. They do not change the properties of the base. High heat resistance allows you to maintain color in finished products when making various types of baked goods. The range of natural dyes is a great option for making baby sweets.

- 100% natural herbal ingredients;
- Suitable for coloring most popular substrates;
- Pleasant natural colors;
- Gel formula;
- Easy and quick staining;
- Do not thicken or thin the base;
- Practically tasteless and odorless;
- Heat resistant.

6 colors in line:
- Pink (betanin);
- Orange (annatto);
- Yellow (turmeric);
- Green (chlorophyll, turmeric);
- Blue (spirulina);
- Purple (anthocyanin).